Gluten Free Almond Cookies with Lemon Curd
My favorite cookie is short bread cookies and I wanted to be able to share this buttery cookie with those who are gluten free. Replacing all purpose flour with gluten free flour presents a problem with dense and flavorless cookies. I combined white rice flour and almond flour to give this crumbly cookie a delicious taste. The secret to working with gluten free flour is to sift it. Yes, the old fashion method of sifting flour still works. Finishing the cookie with a dollop
Moroccan Lamb Kefta
Let's explore the world of food and spices. You'll impress your family and friends with this delicious entree. This is extremely easy to make and it's about the spices and textures. If you can make a meatball, you can make a kefta. In Morroco, this sausage shaped ground lamb kabob is considered a street food. They can be prepared ahead of time and cooked on a grill when ready to eat. The kefta is a distant cousin to a meatball, but instead of the round ball shape, it's
